Menú en inglés
Aperitivos
Sicilian Caponata
With Toasted Almond and Bitter Cocoa Powder
12€
Tuna Bites Grilled Asparagus - Caramellizzed Orange
15€
Red Squid Salad
Grapefruir-Olives-Celery-Cherry Tomate
13€
Don Mario Bruschetta
10€
Salted CodFish whit Gulf Sauce
14€
Burrata "Mozzarella"
whit Asparagus Purée and Crunchy Cheek Pork
14€
Raw Fish of the Day
26€
Aubergine Roll in Parmigiana Sauce
11€
Stewed Red Squd Tentacle
with Pantelleria Sauce
15€
Sweet and Sour Sardine
12€
Chef Mix Starter
22€
Primeros cursos
Spaghettone Sea Breeze
Mussel-Red Squid-Red Prawn- Scampi and Pachino Tomato
20€
Fusillone SwordFish- Macco Beans - Chicory
whit Toasted Almond
15€
Busiata with Sardine and Wild Fennel
With toasted breadcrumbs
14€
Spaghettone Cacio Pepe of the Sea
With Prawn and LumpFish Egg
16€
Fish Cous-Cous
With Toasted Almonds
16€
Black Spaghettone with Red Prawn-Bottarga- Lemon
20€
Busiate Red Mullet-Citrus-Cherry Tomate
with Toasted Almod
17€
Busiata Trapani's Pesto
with Pachino Tomato; Garlic; Almond and E.V.O. Oil
11€
Pacchero with Fresh Vegetable
14€
Risotto Scampi-Citrus-Mixed Berries
18€
Platos Principales-Pescado
Sliced Tuna Steak with Pistachio
22€
Caramellized Tuna Steak with Balsamic
20€
Gratinated Medallion SwordFish in Orange Breadcrumbs ad Pistachio
18€
SwordFish Roll whit Fruit Pureéd
17€
Mixed Fried Fish
16€
Grilled Octopus on Potatoe Pureéd
Rocket-Pachino Tomato and Cereal
18€
Sea Bass Fillet in Potato Crust and Rosemary
16€
Grilled Red Squid
Asparagus Pureéd and Orange Foam
16€
Catch of the Day
70 €/kg
Platos Principales - Carne
Grilled Angus Steak
18€
Sliced Angus Steak
with Rocket, Pachino Tomato and Grana Flakes
20€
Guarniciones
Sicilian Salad
Tomato; Onion; Caper; Olive, Ancioves and Oregano
6€
Mix Salad
Tomato; Green Salad; Red Chicory
5€
Gratinated Potatoes Cake
With Capper and Mint
7€
French Fries
5€
Baked Potatoe with Paprika
6€
Grilled Vegetable
8€
Frutas y Postres
Seasonal Fresh Fruit
6€
Almond Parfait
5€
Tiramisù
6€
Sicilian Cassata
6€
Sicilian Cannolo
4€
Lemon Sorbetto
3€